Around summer of 2015, we discovered a new dessert place at Maginhawa Street during our usual walks. We thought 3 scoops of unique flavored ice cream for 99php is steal, so we tried it out. And that’s how we became semi-regulars to this place ♥.
Law books turned into lighting fixtures.
Papa Diddi’s is a tribute to the owner’s father. He was a lawyer, hence the law books turned into lighting fixtures. He also loved making ice cream for his family in the province back then. Sigh. I really, really love their story. You should read it when you’re there since I feel I can’t do justice to their story.
You can either choose the ceramic cup…
…or choose this Bird’s Nest for your base! This is Inggo’s.
As of July 2016, we could proudly say that we’ve already tried all of their flavors HAHA. My favorites would be: Davao meets Bicol (Chocolate with a spicy kick), Tres Leches (so creamy!), and Roasted Forbidden Rice. You can have a free taste of every available ice cream for the day if you can’t decide.
Recently, they’ve expanded with another Maginhawa branch called Papa Diddi’s et al. This place now has cafe food and a bigger seating capacity.
Place mat art.
Papa Diddi’s Facebook page.