% Arabica

Last month, Rico’s Lechon finally opened a branch in Manila. We’ve tasted the original Rico’s Lechon in Cebu way back in 2013 (when I wasn’t blogging yet and the food blog was on hiatus at the time). So when we heard the news, we immediately scheduled a trip to BGC.

But before going to the said restaurant, I asked that we stop by first at a coffee shop that’s recommended by people I follow on IG lol. We attempted to try this cafe the last time we went to BGC, but we learned that they close WAYYYY TOO EARLY on weekends.

I present to you, % Arabica!

This Japanese coffee shop specializes in Arabica beans. They offer their drinks with either a Blend (two different varieties of arabica beans) or a Single Origin which comes from one source. You can learn more about them on their website.

You can buy your own beans here!

We ordered a tall Single origin Spanish Latte (190php) and an Americano (150php). I asked what’s the difference with a Spanish latte with a normal one and the barista said a spanish latte is sweeter.  How’s the taste for us coffee lovers? Hmmm. The interiors look nice though!

The Japanese Minimalist aesthetic. ♥

Wood. White. Soft lighting. ♥

The second floor offers benches only and an exhibit of their beans from around the world.

Will we come back? Unfortunately, no.

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